{"id":10433,"date":"2022-01-19T10:49:40","date_gmt":"2022-01-19T10:49:40","guid":{"rendered":"https:\/\/kuhinja-zdravlje.xyz\/?p=10433"},"modified":"2022-01-19T10:49:40","modified_gmt":"2022-01-19T10:49:40","slug":"krempita-sa-keksom-gotova-za-10-minuta","status":"publish","type":"post","link":"https:\/\/kuhinja-zdravlje.xyz\/?p=10433","title":{"rendered":"Krempita sa keksom \u2013 Gotova za 10 minuta"},"content":{"rendered":"<p>Sastojci<\/p>\n<p>Kora:<br \/>\n\u2013 500 g keksa<\/p>\n<p>Fil:<br \/>\n\u2013 1 l mleka<br \/>\n\u2013 4 kom. jaja<br \/>\n\u2013 250 g margarina<br \/>\n\u2013 16 ka\u0161. \u0161e\u0107era<br \/>\n\u2013 3 ka\u0161. bra\u0161na<br \/>\n\u2013 3 ka\u0161. griza<br \/>\n\u2013 2 ka\u0161. gustina<br \/>\n\u2013 2 kesice \u0161laga<\/p>\n<p>Priprema:<\/p>\n<p>Od litre mleka odvojiti jednu \u0161olju a ostatak staviti da se kuva sa 250 g margarina.Umutiti 4 \u017eumanca sa 8 ka\u0161ika \u0161e\u0107era, 3 ka\u0161ike bra\u0161na, 3 ka\u0161ike griza i 2 ka\u0161ike gustina. U ovo dodati onu odvojenu \u0161olju mleka pa zakuvati u ostatak mleka kada provri.<\/p>\n<p>Posebno umutiti 4 belanca sa 8 ka\u0161ika \u0161e\u0107era u \u010dvrst \u0161am pa ga dodati u vru\u0107, predhodno skuvan krem, i prome\u0161ati varja\u010dom da se \u0161to bolje sjedini.<\/p>\n<p>U me\u0111uvremenu u ve\u0107u \u0111uve\u010d tepsiju pore\u0111ati red keksa, moja je 23 x 39 cm. Nije potrebno natapati keks.<\/p>\n<p>Preko pore\u0111anog keksa nasuti vru\u0107 fil i poravnati povr\u0161inu. Sipati polako fil da se keks ne ispomera. Preko fila pore\u0111ati jo\u0161 jedan red keksa.<\/p>\n<p>Ostaviti da se ohladi pa odgore staviti dve kesice \u0161laga. Dr\u017eati nekoliko sati u fri\u017eideru da keks omek\u0161a i sve se dobro stegne.Najbolje praviti uve\u010de za sutradan.<\/p>\n<p>Izvor: coolinarika.com<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"mh-excerpt\"><p>Sastojci Kora: \u2013 500 g keksa Fil: \u2013 1 l mleka \u2013 4 kom. jaja \u2013 250 g margarina \u2013 16 ka\u0161. \u0161e\u0107era \u2013 3 <a class=\"mh-excerpt-more\" href=\"https:\/\/kuhinja-zdravlje.xyz\/?p=10433\" title=\"Krempita sa keksom \u2013 Gotova za 10 minuta\">[&#8230;]<\/a><\/p>\n<\/div>","protected":false},"author":1,"featured_media":10434,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-10433","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hrana-i-pice"],"_links":{"self":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/10433","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10433"}],"version-history":[{"count":1,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/10433\/revisions"}],"predecessor-version":[{"id":10435,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/posts\/10433\/revisions\/10435"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=\/wp\/v2\/media\/10434"}],"wp:attachment":[{"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10433"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10433"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kuhinja-zdravlje.xyz\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10433"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}